Strawberry Bruschetta

May 8, 2012 - 8:11pm -- Brown's Farm Market
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Summary

Yield
Servings
Prep time
10 minutes
Cooking time
5 minutes
Total time
15 minutes

Description

Strawberry version of the popular tomato bruschetta!

Ingredients

24 slice
French Baguette
1 tablespoon
Butter (Softened)
2 cup
Fresh Strawberry (Chopped)
1⁄4 cup
White Sugar (Or as needed)

Instructions

  1. Preheat your oven's broiler. Spread a thin layer of butter on each slice of bread. Arrange bread slices in a single layer on a large baking sheet.
  2. Place bread under the broiler for 1 to 2 minutes, just until lightly toasted. Spoon some chopped strawberries onto each piece of toast, then sprinkle sugar over the strawberries.
  3. Place under the broiler again until sugar is caramelized, 3 to 5 minutes. Serve immediately.
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